cheese plate overhead with Gloria Ferrer sparkling wine

Eight Sonoma Valley Wineries with Fantastic Cheese Pairings

A short drive north from San Francisco introduces the tranquil wine region of Sonoma Valley — not to be confused with Sonoma County or Sonoma, the town. Being the oldest winegrowing area in the region, those founding fathers may not have foreseen the confusion many visitors experience today. But no matter how you locate the area, Sonoma Valley wineries present a diverse option of wine tasting experiences, many with cheese pairings. We’ve identified nine wineries offering this classic and delicious duo that are worth exploring. Listed prices are per person or cheese plate, and tasting times vary by winery. Reservations are required or recommended unless noted otherwise, so please plan ahead. If your favorite Sonoma cheese and wine tasting isn’t here, please leave a comment.

Be sure to read about our Top 30 Sonoma County Wineries for Wine & Cheese Pairing

Cheese and Wine Pairings at Sonoma Valley Wineries

wine and cheese tasting flight at Corner 103 in Sonoma
The cheese tasting experience at Corner 103 includes six cheeses and seven wines.

Corner 103

Corner 103 founder and owner Lloyd Davis has a passion for reducing the intimidation level of wines. His Sonoma Valley winery features limited production wines that explain and highlight the terroir of wine regions throughout Sonoma County.  Their Sonoma Cheese Experience is an educational tasting tour through seven Sonoma County appellations, featuring wines paired with six local cheeses. $45

103 W. Napa Street, Sonoma, CA, 707-931-6141, corner103.com
cheese plate overhead with Gloria Ferrer sparkling wine
Bubbly and cheese plates are always a crowd-pleaser at Gloria Ferrer.

Gloria Ferrer Caves & Vineyards

Founded in 1982, this Spanish-owned winery’s sparkling wines were the first bubblies produced in Sonoma County, and remain a favorite among the many Sonoma Valley wineries. They also pour chardonnays and pinot noirs in the contemporary tasting room or on the expansive outdoor patio — a not miss when the weather is warm. Cheese and charcuterie plates are available for purchase with their Tasting Experience, paired especially for their wines. Don’t miss the aged Royal Cuvée.

23555 Arnold Drive, Sonoma, CA, 707-933-1917, gloriaferrer.com

Gundlach Bundschu Winery

California’s oldest family owned and operated winery, Gundlach Bundschu [gun-lock bun-shoe] offers two tastings with select cheeses. They host a tasting flight of five wines in the Vista Courtyard under old olive trees next to the circa-1870 stone winery. Add a cheese board with local cheeses, fruit, nuts and fresh edible flowers from their stunning garden. Or guests can take a ride on the wild side with their Pinzgauer Excursion vineyard tour, and enjoy a cheese and charcuterie plate with a gorgeous view of the family’s vineyards. $30-$65

2000 Denmark Street, Sonoma, CA, 707-938-5277, gunbun.com

Kunde Estate Sonoma Wineries Cheese Pairing Wine Tasting

Kunde Vineyards

The Kunde Family has been making wine in the Sonoma Valley for five generations, and they farm 1,850 acres of stunning vineyards along Highway 12. Among their many tasting options is a seated wine and cheese pairing either in their Kinneybrook Room or on the waterfront patio, presenting artisan cheeses and locally hand-crafted meats paired with their winery-exclusive and reserve wines. $30

9825 Sonoma Highway, Kenwood, CA, 707-282-1537, kunde.com
cheese tasting board at Lake Sonoma Winery in Dry Creek Valley
The cheese tasting board at Lake Sonoma Winery in Dry Creek Valley

Lake Sonoma Winery

Lake Sonoma Winery celebrates the diverse growing regions of Sonoma County with their 26 different wines available by the glass. The patio lounge includes fire pits, comfy couches and landscaped views, plus an artisan cheese board to accompany their tasting flights. $20

134 Church Street, Sonoma, CA, 707-721-1979, lakesonomawinery.com

Wine and cheese tasting at Lasseter Winery in Sonoma Valley

Lasseter Family Winery

John Lasseter (of Pixar fame) and his wife, Nancy, began their love affair with Sonoma Valley wineries long before they started their winery in the early 1990s.  The warm, friendly atmosphere welcomes visitors to their estate to tour the vineyards and taste their white, red and rosé wines. On the patio, add a local cheese and charcuterie board to complete the experience. $25

1 Vintage Lane, Glen Ellen, CA, 707-933-2800, lasseterfamilywinery.com
Pangloss Winery cheese boards with wine glasses
Rustic elegance defines the cheese pairings at Pangloss in Sonoma. Photo courtesy of Pangloss.

Pangloss Cellars

The 2015 renovation of the historic Hotz building on Sonoma’s square created the Pangloss Cellars Tasting Lounge. The Cellar Experience is a private, focused tasting hosted in one of the stone-walled enclaves, in which each guest is served a paired cheese and charcuterie plate with the wines. $35

35 E. Napa Street, Sonoma, CA, 707-933-8565, panglosscellars.com

St. Francis Winery

Known for lengthy pairing experiences that can amount to a full meal, this Sonoma Valley producer also offers a more casual, chef-prepared wine and cheese pairing fit for a king (or queen). Taste three artisan cheeses paired with Artisan Collection wines, served on their terrace overlooking the estate vineyard when weather permits. Walk-ins welcome. $25.

100 Pythian Road, Santa Rosa, CA, 888-675-9463, stfranciswinery.com

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About the Author

Born and raised in rural Kansas, Lisa Mattson fell in love with wine during college in South Florida and worked for a wine magazine before moving to Northern California. She spent almost a decade working as a writer, marketing director and photographer/videographer for Jordan Winery and now serves as a hospitality design and marketing consultant for several wineries, including Jordan. She also designs succulent gardens under the name Sonoma Succulents. When she’s not eating and sipping her way through Sonoma County in the summer and Baja California Sur in the winter, she travels the world with her husband in search of new succulents, ethnic foods, snorkeling spots and tiki bars.

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