Jordan Winery dried persimmon dipped in blonde chocolate

Jordan Winery’s Most Popular Dessert Recipes

To celebrate the holiday season, we’re serving up our chef’s five most popular holiday dessert recipes. These tasty sweets received the most views and comments out of all the recipes featured on our blog and YouTube channel. Links below will take you to the full recipes, as well as kitchen demonstration videos for all but the dried persimmons (pictured). Best wishes and happy baking!

apple pie crispy crust by Jordan Winery

1. Flaky Apple Pie Crust

french macaron cookies as featured in Wine Country Table

2. French Macaron Cookies

chocolate truffle candies in a table

3. Chocolate Truffle Candies

pumpkin rolls and pumpkin pie in a serving plate

4. Pumpkin Rolls and Pumpkin Pie with Fresh Pumpkin Seed Mousse

dried persimmons in a table plate

5. Dried Persimmons with Blond Chocolate


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About the Author

Born and raised in rural Kansas, Lisa Mattson fell in love with wine during college in South Florida and worked for a wine magazine before moving to Northern California. She spent almost a decade working as a writer, marketing director and photographer/videographer for Jordan Winery and now serves as a hospitality design and marketing consultant for several wineries, including Jordan. She also designs succulent gardens under the name Sonoma Succulents. When she’s not eating and sipping her way through Sonoma County in the summer and Baja California Sur in the winter, she travels the world with her husband in search of new succulents, ethnic foods, snorkeling spots and tiki bars.

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